Frankieleeee's Blog

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Posts Tagged ‘willie

Air thick enough to choke a cow…and ME; Chinese (is it really?) food good and plenty enough to fatten us all for market! Lunch Bunch.

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120828 Future of four of the LunchBunch foretold by soothsayers at the Chinese Buffet in Cincinnati’s Eastgate Shopping Center. Clockwise beginning in upper left: Bob, fle, Willie & CB. Criptographics. williefoto

My first time in weeks to venture more than a few blocks from the house. Success!

120828 Gathering and girding our loins in the parking lot, preparing yet another assault on the Chinese Buffet in Eastgate. Criptographics. flefoto

Sometimes, no, most times, Lunch Bunch winds up landing in a tiny or medium strip mall somewhere between Northern Kentucky and Northern Dayton. I think that the strip mall must be formatted for easy ingress and egress for restaurant owners and their equipments and their dreams.

120828 Chinese Buffet at Eastgate. Criptographics. flefoto

The China Buffet in the Eastgate Shopping Center is an exception to the temporary housing rule, however, we’ve been planting our big and small butts there for several years, never tiring yet of the cornucopia of eastern delicacies awaiting us. One of the few places I don’t complain too much about return visits – my preference is to try a new place every week.

“Take off your coat, throw it in the corner; don’t see why you don’t stay a little longer…” (Bob n Willie)

I try to get a small bite of everything that looks good and wind up with three plates of samples, half of which are consumed with a smile in my gut and between my mustache and beard.

120828 Hong Kong looking down upon the Lunch Bunch

120828 Bob and server Cindy got to know each other very very well, apparently; we all sighed with joy

Hot. Hot. Hot.

I love spicy hot food. I discovered yesterday my lungs can no longer endure hot and muggy weather. I learned the definition of smothering firsthand until Tranq’s a/c kicked in.

Bob brought tomatoes and cucumbers to the party – thank you, my friend. And ribs which he also took back home.

120828 Chinese Buffet. Eastgate Shopping Center. Cincinnati.

Willie brought snicker doodles she had made – they were excellent, Wee Willie.

CB brought me – good job, CB.

Scrabble (copyright til you die) is mostly fuzzy, methinks

Tuesday because Willie and John (her spousal unit) (remember the soul singer Little Willie John? – mebbe a good label for our couple, eh? Eh, Willie?

120828 Afterwords. Preparing the battlements.

Anyhow, Little Willie John left for parts Vermont this morning, take their cats with them and who knows what else as their ferry their household from here to the ancestral home left Willie by her mom a few years back.

What a beautiful setting up there not far from Lake Champlain. CB and I met with Willie up there one October for a special Lunch Bunch where I was introduced to poutine, a mishmash of french fries, gravy and curd cheese.

I’m surely gonna miss her when she arrives at her final farewell. Glad Bob’s, so far, not planning on spending the rest of his retirement in the Okefenokee Swamp wrestling alligators, crocodiles and giant catfish.

I suppose I should mention the consensus grade we four gave the Chinese Buffet was 8.3. Unlike most buffets we’ve tried, they have squid; they have octopus; and stuff; but I never found one of their spareribs.

Lunchbunch is a rally. One of us tries to find a restaurant that is impossible to find and the rest spend the morning looking for it, GPS in hand, or in the case of Bob, handwritten instructions his hand wrote down – Bob doesn’t trust his GPS very much because, he says, I’ve been a very poor example when I got CB and me lost several times using GPS. Never ever ever, though – well, HARDLY ever, do I mention the time Willie and I followed Bob all over the countryside near Clarksville (OH) looking for apples (It’s our secret, Bob – Willie’s and yours and mine!).

When we do finally find each other at the designated meeting place the clash of our rushing words would energize a nuclear power plant if someone ever learned to harness it.

After staying in the house, mostly in bed, for most of the week before, riding in a wheelchair behind CB in Tranq, is without equal, even when the water-laden air refuses to cease its battering of the insides of my lungs.

120828 Afterwords. Preparing the battlements.

I think most of us won at least one Scrabble (copyright til you die). Well, no, CB says that’s not true. CB won both of hers. Willie lost both of hers. Bob and I split ours. After more than a decade, we, however, have yet to reach a decision on the deepest meaning of that frustrating word game. Too bad AGGRAVATION isn’t its name.

Brought home some Singapore Mai Fun and, thusly, added a new favorite taste: the curry did it, methinks.

120828 – Lots of food; more cleanup. It’s a wonder they don’t have me on my hands and knees cleaning up my infamous messes caused by spillover from Bob’s and my (and sometimes Willie’s) appetizers.

Willie had to leave after two games to get home ahead of traffic and get her ass packing for today’s departure. (It is my theory (well ONE one of my theories). Bob shot over to Meijer’s to do Joyce’s bidding. I got in Tranq and tried to keep quiet so as not to disturb CB, my chauffeur.

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Written by frankieleeee

August 29, 2012 at 4:01 pm

August 9, 2012 Lunch Bunch at Emma’s Soul Food, Harrison Avenue, Western Hills (Cincinnati).

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Around the corner from Emma’s Soul Food Restaurant in Cincinnati. Shack on the outside but definitely not on the inside. Criptographics. 2012. flefoto.

Soul food. How life has changed from the days when soul food, or country food, became the bill of fare for us folks who couldn’t afford better cuts or more expensive vegetables. Now the yuppies are trying to take our food away from us, denying us of yet another part of our identity. I saw in a paper last week where a high class soul food restaurant was opening in the Cincinnati area.

120809 It’s a lonesome street, is Harrison, looking out the front door of Emma’s Soul Food. Criptographics. flefoto

120809 I have regrettably forgotten the server’s name. He was kind and helpful and skillful.. The menu was functional although handwritten – penmanship C+. Criptographics. flefoto

120809 More of Emma’s I-don’t-know-their-names: the two guys in the background are the chefs. We all enjoyed our lunch, although the jury is out as to whether/when we, the discerning Lunch Bunch, will return. Criptographics. flefoto

 

 

People in the big house over there ate pork tenderloin and hams and tender cuts of ham. From the same pigs, the poor people who helped kill and dress the hogs got what would probably have been thrown away for fed to the dogs any. Hog head for head cheese where you take all the skin and stuff, grind it up and make a poor man’s lunch loaf. Pig ears, one of my favorites, to boil for sandwiches. Pig feet. Pig tails. Brains? Nothing better than pig brains scrambled with eggs.owe

there were the poor white relatives of the hog owners who gratefully accepted the charity of leftover pig ears, feet and ribs, a piece of loin or two to supplement the 5 pounds for a dollar hamburger meat at Schofner and Thompson (half bread and other filling).¬†And we loved our food, rarely realizing we’d been relegated to the bottom of the balrrel of pork bounty, especially our black friends? who lived over yonder in the holler and who dasn’t say “no” to whatever request, or to whatever compensation was offered.

120809 I have regrettably forgotten the server’s name. He was kind and helpful and skillful. Criptographics. flefoto

Today my 29 cent a pound pork ribs are, what 3 or 4 dollars?

Fat back, for example, has become an integral part of a gourmet dish. Who can afford fatback now?

And everything else is rising sky high in price.

So whadda we eat now that we can afford.

Used to get a soul food plate for 2 or 3 dollars; today it’s 10-17 dollars.

They’re stealing from us again.

I only hope the same ingenuity from Africa, Scotland, Ireland and a few countries in Europe, will come up with alternative affordable food for our tables which by nature of our lessening incomes must be provisioned with less and less.

Which all leads me to Emma’s soul food Restaurant on Harrision not far down the street.

I don’t like to take the LunchBunch to the west side; it’s too easy to go close to home. Except now with my COPD, I am forced to. And we’ve found some pretty good places that even Bob hasn’t blown up in his imagination before we left. Five Boroughs. The Chinese Restaurant. Ron’s Roost. Giovanni’s and Emma’s.

Strangely, Emma’s had been open on Harrison Avenue, a major thoroughfare, for 8 years, and CB and I had never heard of it. Almost literally a hole in the wall. Clean. Good fresh food, but not what I would call a souldfood restaurant.

A compromise between Europe and Africa. A compromise.

120809 Unnamed server and Willie establish a temporarily strong bond. The fish was good. The ribs not barbecued but baked we were told. Criptographics. Flefoto

I’ve worn myself down writing this …. I’ll finish tomorrow.

120809 CB can’t hardly wait fer the grub. See the hunger in her eyes, the expectations. Criptographics. flefoto

Any of you ever been to a hog killing where nearby Negro laborers, who lived in tiny villages among farms in the county, were called to help and given hog guts (chitterlings), ribs, heads and the like for their hard day’s labor.

120809 CB can’t hardly wait fer the grub. See the hunger in her eyes, the expectations. Criptographics. flefoto

And we haven’t even touched on barbecued possum and fried raccoon, rabbit, squirrel, edible birds and the like.

OR

Is the story as simple as someone stealing my Dad’s (on my father’s side) and my Grandmother’s (on my mother’s side) recipes and selling them to the highest bidder once they had sampled their rich (fatty) goodness, increasing demand for the junk food which had heretofore feed us at the bottom of the food chain, which, in turn raised prices to fit big time eateries.

120809 Willie and Bob and CB and I found more than guffaw hanging in the air inside Emma’s . “Did you hear the one about……?” Criptographics. flefoto

Will we, too, be relegated to dog food dinners?

“With or without cereal bits, ma’am et mister? I do recommend the pseudo wheat germ flavor.”

120809 Beautiful flowers to top off the tasteful decor of Emma’s street side windowsill. Criptographics. flefoto

120809 Out back. The end of it all! Bury it quick and bury it deep, matey, afore it spreads over us all. Criptographics. flefoto

Written by frankieleeee

August 26, 2012 at 9:24 pm